On the third business day, they sell the new menu item, potato cream tteoksagna. They plan to sell it for just five servings, but it becomes more popular than they expected, so it becomes a regular menu item at Space Rice Cake. Also, they have to serve a large group of 16 customers for dinner time. And they decide to serve the customers with a rice cake omakase course menu. They have to pull together and serve the course menu without any mistakes. But their plan seems to be ruined.